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  • Possible Causes of Temperature Problems in Laboratory Incubators
    Aug 05, 2022
    If you need a incubator lab equipment, you'll undoubtedly be frustrated if it doesn't work. If your device doesn't heat up or cool down at all, or doesn't reach its set temperature, a number of factors could be at play.   In this article, we'll help you troubleshoot by looking at some of the possible causes of temperature problems in your lab incubator, including those that provide refrigeration.   1. There is a mechanical failure If your device doesn't heat up or cool down at all, this can be a serious problem. You may have a damaged component or controller, both of which will require repair and you may need to purchase replacement parts. You might even want to consider buying a new machine.   If your lab incubator is cooling, but not cooling at all, one of the most likely causes is a malfunctioning compressor. In this case, you need to repair or even replace the machine.   2. The temperature protection setting is too low or too high Over-Temperature Protection (OTP) is a handy feature found in many laboratory incubators. It acts as a backup by turning off the heat (and sometimes activating a visual or audible alarm) in case the temperature spikes for some reason. This helps ensure that sample integrity and stability are not compromised by excessive temperature.   Most temperature control devices with this feature use over and under temperature alarms. Predictably, under-temperature protection (UTP) is the exact opposite of OTP. You set a minimum temperature to avoid exposing your samples to excessive cold. If this setting is higher than the set value, your device will not cool to the desired temperature.   3. The temperature needs to be stable In some cases, your machine may appear to be heating up or cooling down, but the temperature on the reference thermometer does not match the primary temperature control reading.   One of the most likely reasons is that the temperature has not stabilized. If the door has recently been opened, the appliance has been turned off, or the temperature has been reset, there may not have been enough time for the internal temperature to stabilize.   4. Not properly calibrated In the above case, if the temperature has had enough time to stabilize, the problem may be with the calibration. If one of the thermometers is not properly calibrated, their readings will simply not match.   It is recommended that the device be calibrated at a temperature similar to your process temperature and every time you change to a new temperature.   5. The door is sealed For incubators and refrigerators, door seals can be an issue if the unit is not reaching temperature. If the seal does not work properly, air exchange will occur between the equipment and the environment, allowing hot air to escape (in the hatching unit) or enter (in the refrigeration unit).   6. Not enough free airflow For these units to work, you really need to make sure there is enough free airflow around the machine. While you don't need a lot of space, it's not a good idea to push the unit against a wall or other equipment. A few inches of "breathing room" on the sides and rear of the unit will help ensure enough free airflow for it to function properly.   For the cooling incubator, if ice forms on the evaporator, the device may not cool sufficiently. This causes insulation and makes it harder for the compressor to do its job. You can remove ice and try to limit door openings to keep moisture from entering the unit.   7. Need more power The power supply is unlikely to be an issue with the machine in an existing setup, but could be an issue in a new installation. If this is the first time you are using the unit or you have moved it to a new location, you should check that the amperage and voltage of the power supply meets the requirements of the unit. You should be able to see these numbers on the machine's nameplate.   Lab Incubator Manufacturer XCH Biomedical have BOD incubator, widely used for research and production departments such as environmental protection, sanitation and epidemic prevention, agriculture, livestock and aquatic products, drug testing, cell culture, etc. ;  The mold incubator is a special constant temperature equipment for water body analysis BOD detection, mold and other microorganism cultivation, widely used for research institutes of health and epidemic prevention, agriculture, livestock and aquatic products;  Heated incubators are used in medical and health, pharmaceutical industry, biochemistry and agricultural science and other scientific research and industrial production departments for bacterial cultivation, fermentation and constant temperature testing. Cooling incubator provides precise temperature control for reliable results in pharmaceutical, industrial testing, food, cosmetics, and microbiological research.
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  • Laboratory incubator: what is its main role
    Aug 15, 2022
    A laboratory incubator is a critical piece of equipment in any laboratory. By regulating conditions such as temperature, humidity, and carbon dioxide, they provide a controlled, contamination-free environment for safe, reliable operation of cell and tissue cultures. What is a laboratory incubator? It is a heated insulated box used to grow and maintain microorganisms or cell cultures. Laboratory incubators do this by maintaining the optimum temperature, humidity and gas content of the internal atmosphere. Incubators vary in size from compact table top units to larger systems (cabinet size). The simplest incubators offer only a little, a little more than a temperature-controlled oven, which is capable of reaching temperatures of 60 to 65°C, but is usually used around 36 to 37°C. Plenty of modern incubators can also generate refrigerated temperatures and control humidity and carbon dioxide levels. What is the use of a laboratory incubator? The main function of an incubator is to provide a controlled, contamination-free environment for cell and tissue culture by regulating conditions such as temperature, humidity, and carbon dioxide for safe and reliable cell and tissue culture. Laboratory incubators are the basis for growth and storage of bacterial cultures, cell and tissue cultures, biochemical and hematological research, pharmaceutical work and food analysis. Typically deployed in modern research laboratories, incubators maintain a stable atmosphere for processes such as cell and microbial culture, and antibody and cell culture for fluorescence microscopy. A common misconception is that ovens can be used in place of incubators, as they both generate heat. They are not the same, however, as ovens typically produce temperatures between 93.3 and 316 degrees Celsius, while incubators typically produce temperatures between 15.6 and 48.9 degrees Celsius. Therefore, an oven cannot be used as an incubator, as most ovens are not warm enough to be used as an incubator. Incubators are used for the cultivation of cell cultures, bacterial colony propagation and bacterial counts in the food industry, bacterial colony propagation and subsequent determination of biochemical oxygen demand in wastewater monitoring, propagation of microorganisms such as bacteria, fungi, yeast or viruses; in zoology Insect reproduction and egg hatching, controlled sample storage and crystal/protein crystal growth. In conclusion, laboratory incubators play a vital role in laboratory settings. If you want to buy laboratory incubators at the best price, explore the widest range of laboratory incubators, mould incubators, heated incubators and bacteria incubator at Thchamber.
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